Junior Cook
Wong Tai Sin
Preparing food / ingredients; Assisting food preparation and cooking; Cleaning kitchen; Performing miscellaneous kitchen duties; Assisting the Chef.
$ 16,330 per month, 9 AM - 9 PM (0.5 hour meal break and 2 hours rest break), 9.5 working hours per day (no shift work required) (No. of working days per week : 6)
Waiter/ Waitress
Taking orders; Serving customers; Collecting payment and operating a cash register; Setting up and cleaning up tables.
Drink Maker
Prepare food & drinks; Serve customers; Take orders; Order & maintain stocks; Clean bar & utensils; Collect payment & operate a cash register; Operate the beverage counter.
Driver
Provide driving services for the employer, family, staff & guests;Clean & maintain car; Pick up & deliver goods to/from warehouse/office; Handle issues related to license.
Indian Rajasthani Curry Chef
Prepare Indian dishes, incl. Indian curry; Cut & marinate food; Order ingredients & spices from suppliers; Maintain kitchen hygiene.
Junior Cook
Preparing food / ingredients; Assisting food preparation and cooking; Cleaning kitchen; Performing miscellaneous kitchen duties; Assisting the Chef (will not complete dishes independently).
Waiter/ Waitress
Taking orders; Serving customers; Collecting payment & operating a cash register; Setting up & cleaning up tables.
Junior Cook
Preparing food / ingredients; Assisting food preparation & cooking; Cleaning kitchen; Performing miscellaneous kitchen duties; Assisting the Chef.
Drink Maker of Chinese Restaurant
Prepare food & drinks; Take orders; Order & maintain stocks; Clean utensils; Collect payment & operate a cash register.
Vehicle Painter
Car waxing / detailing; Car painting; Vehicle body inspection & repair; Handle customers’ enquiries & render technical support; Assist in daily workshop operation; Allocate manpower & train staff.
Washer
Daily operation of store & laundry; Operate machines ,e.g. washing machines, dryers; Collect, deliver, clean, iron, fold up, label, fold up & sorting out linen/clothes.