Chef
Central,Wong Chuk Hang,Wanchai,Kai Tak,Jordan,Tai Wai,Tsuen Wan
Assist head chef for daily kitchen operations, ensure overall cleanliness of kitchen and personal hygiene (with Birthday Voucher, Meal provided and Promotion Opportunity)
$15,000 - $17,000 per month, with Annual Leave 12 days, Bank Holiday, Marriage Leave , Discretionary Bonus, Performance Award, Medical Insurance, Purchase Discount, 10:00AM-11:00PM, 5 - 6 working days per week, on shift, shift holiday, 9 - 10 working hours per day,6 rest day(s) per month
Part-time Server
General server work, order taking, serving customers, setting and cleaning the tables
Bartender/Tea Barista
Prepare alcoholic or non-alcoholic beverages to our restaurant guests and assist in daily operation including cashier services and cleaning duties (with Birthday Voucher, Meal provided and Promotion Opportunity)
Sous Chef
Responsible for daily operation of kitchen including culinary production, handle food ingredients; quality control on food quality and safety (with Birthday Voucher, Meal provided and Promotion Opportunity)
Barista/ Senior Barista
Maintain Cafe operation, make coffee and drinks, take inventory supplies and order new stock as needed, maintain Cafe tidiness, quality control and handle customer complaint, provide high quality of catering service, promotion and products
Marketing Officer/ Assistant
制定並落實線上媒體運營計劃，協助公司品牌及業務推廣；管理和運營公司社交媒體平臺，提升粉絲互動和參與度；追蹤並分析媒體運營數據，及時調整營銷策略；制定公司營銷及廣告推廣計劃
Technician
Responsible for the maintenance and the repairing of various hotel fixture and equipment to ensure the safety and smooth operation of the hotel; Perform work orders properly; Co-ordinate with other departments to achieve operational effectiveness
Manager(ess) Trainee/ Supervisor (FT)
Manage daily operations; supervise all staff in the store (With Overtime Allowance, Transport Allowance)