Cook (Others)
Kwai Fong,Shatin
Managing the daily operation and workflow of kitchen
$24,000 - $25,000 per month (Depends on experience and skills), with Annual Leave 13 days, Medical Benefits, Purchase Discount, Sales Award, Tips, Year-end Bonus, 10:30AM-11:00PM, 5 - 6 working days per week, on shift, shift holiday, 9 working hours per day,6 rest day(s) per month
Part Time Workman/Woman (RS)
Responsible for ward cleaning, weeding and miscellaneous duties; Assisting in laundry operations and outdoor work; Purchasing of groceries for residents