Floor Manager/ess (Cafe)
Anywhere in H.K.
維持店舖的日常運作; 沖調咖啡、茶類飲料及製作食品; 展現専業咖啡師應有的技術及知識; 根據每班次的需要,管理人員,產品和設備,以執行傑出的品質、服務、清潔從而為店舖創造最佳業務成績
$16,000 per month, with On-the-job Training, Meal provided and 持續進修機會, 5:00AM-1:00AM, 5 working days per week, on shift, shift holiday, 10 working hours per day