Waiter/ Waitress
Tung Chung
General duties of Waiter/ Waitress, Providing general table service, Taking orders, Serving Customers, Collecting payment and operating a cash register, Setting up tables and cleaning up tables
$16,000 per month, with Annual Leave 12 days, Discretionary Bonus, Dental Scheme, Medical Benefits, Medical Insurance and Meal provided, 6:00AM-3:30PM,9:00AM-6:30PM or 2:00PM-11:30PM, 5 working days per week, shift holiday, 9.5 working hours per day
Branch Manager/ Manageress
General duties of Branch Manager / Manageress, 與廚房和前台工作人員緊密合作;建立團隊精神,工作人員培訓;監督餐廳各項表現符合公司期望
Assistant Accountant
Perform full set of accounts and preparation of monthly reports for management; Prepare invoices, vouchers and in-house reports/reconciliations; Independently handle all accounting issues including account receivables, payable; Participate in related financial and accounting projects and ad hoc task as assigned
Clinic Assistant
Responsible for patient registration, booking and answering patient inquiry, medicine dispensing, assisting medical practitioner, general cleaning and clinic work