Cook (Japanese Food)

Ngau Tau Kok

Preparing ingredients and dishes

$16,500 - $20,000 per month(depends on experience and skills), with Annual Leave 10 days, Medical Benefits, New Comer Award, Sales Award, Tips and Year-end Bonus, 10:30AM-11:00PM, 5 - 6 working days per week, on shift, shift holiday, 9 working hours per day,6 rest day(s) per month

Cook (Japanese Food)

Managing the daily operation and workflow of kitchen

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Building Attendant/Security Guard

負責屋苑內之日常保安及巡邏工作, 處理突發事件

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Security Guard

負責巡樓及一般保安工作

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Senior Technician

負責一般屋苑維修工作

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Cleaner (Private Residence in Tuen Mun District)

Responsible for the daily cleaning work of the residence

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Clerical Assistant/ Assistant Clerk

負責處理和跟進客戶服務查詢, 業務報價及其他上司指派工作

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Kitchen Worker

廚房一般洗切煮食物工作

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Dish Washer

Responsible for dish washing and general cleaning

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Receptionist

Handling table reservation, Assisting in seating arrangement

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Technician (Tseung Kwan O)

一般機械工程技術員工作; 維修保養機器設備, 裝置及檢測機器, 故障探測, 保養維修工具, 檢測零件等 (固定上班地點) (工作時間必須遵循更表變化)

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