Cook
Tai Po
負責每日與另一位廚師為約130名員工準備自助餐形式 的午餐; 每天負責決定午餐菜單，控制預算; 需到街市每日採購新鮮食材; 協助管理廚房助手; 確保員工飯堂保持良好的衛生環境。
$17,000 - $20,000 per month, with Double Pay, Medical Benefits and Dental Scheme, 6:00AM-1:30PM, 5 working days per week, shift holiday, 7.5 working hours per day
Senior Operations Manager/ess (Peak Campus)
Supervising both the Student Services Team & the Facilities Management Team,ensuring the smooth operation of school;oversee a variety of essential functions,including general administration,premises & facilities management,health & safety,procurement,school transport & staff management
Marketing Officer/ Assistant
General duties of Marketing Officer / Assistant, Implementation of marketing and promotion activities, Market development, Exploring and developing new customers, Develop a market expansion plan based on the company's business objectives and output expansion strategies (Familiar with the HK market and understand the operational mechanisms of HK market associations)
HealthCare Assistant
Assist doctors in consultation and minor operations; Conduct health checks and clinical procedures; Follow-up medical reports; Handle enquiries and appointments
Senior Maintenance Worker (Peak Campus)
Maintain the overall appearance and functioning of the school facility/buildings; Duties will be performed in a professional, proactive, and quality manner to ensure a clean, safe, sanitary, and attractive appearance of the buildings for its users
Technician (EL)
Responsible for repairing, testing and maintaining motor-related equipment, including electrical equipment maintenance, electrical installation, repair and maintenance of motors, generators and electrical distribution boxes, etc.