Waiter/ Waitress
Jordan,Tsim Sha Tsui,Tsuen Wan
General duties of Waiter/ Waitress, 負責一般樓面工作, 為客戶服務和接受訂購, 負責客人/客戶的問候, 接受訂單, 提供食物和飲料, 保持餐廳清潔和整潔
$16,000 - $19,000 per month, with Good Attendance Bonus, Birthday Leave , Purchase Discount, Meal provided and Promotion Opportunity, 12:00PM-12:00 Mid-night, 5 - 6 working days per week, on shift, shift holiday, 10 working hours per day
Chief Cook
Properly implement personnel management and kitchen management, ensure product quality meets company standards, and control and manage various costs
Engineering Technician (Middle Shift)
負責處理一般物業設施及系統的日常運作, 預防性保養及緊急故障維修工作; 跟進維修進度; 執行上司指派之技術工程工作 (With Discretionary Bonus, Transport Allowance, Medical Benefits)
Calibration Engineer
Perform a wide range of equipment calibration such as force, electrical, dimension, pressure, temperature and weight, etc.; Prepare report, evaluate and ensure accuracy result to customer; Assist the QA Manager to carry out technical method development
Warehouseman/Woman
Responsible for the incoming and outgoing operations of goods in the company's warehouse; Responsible for the storage, placement and management of goods in the company's warehouse; Storage yard environmental sanitation management; Responsible for other matters assigned by superior leaders.
Cleaning Integrated Person (CIP)
Clean and store equipment and instruments. Assist with the daily cleaning of the stores. Enhance the cleanliness of the store environment.