Second / Third Cook
Anywhere in H.K.
負責烹調食品, 管理廚房運作
$16,000 - $21,380 per month, with Transport Allowance, On-the-job Training, Performance Award, Meal provided, Medical Benefits, Promotion Opportunity and Overtime Allowance, 6:30AM-10:00PM, 6 working days per week, on shift, shift holiday, 9 working hours per day
Bartender (Part-time)
General duty of bartender, responsible for serving customers and simple cleaning work
Food Production Operator (Tai Po Industrial Estate)
Responsible for food processing, production, packaging and cleaning, etc.(Special Position Allowance and Other Allowance)
Waiter/ Waitress
General duties of Waiter/ Waitress, Providing general table service, Taking orders, Serving customers, Collecting payment and operating a cash register, Setting up tables and cleaning up tables
Specialist Clinic Assistant
Provide general assistance in all aspects of clinic duties including registration, making appointment,handling enquiries, medicine dispensing, appointment of operating room; Handle patient admission and discharge arrangement, follow-up patient rehabilitation and handle general clerical work, general cleaning, sterilizing equipment and ad-hoc tasks as assigned