Head Baker

Tseung Kwan O

負責開業前烘焙食品的準備;確保產品的品質和一致性符合公司標準;負責烘焙食材的訂購及確保其存貨量;監控與管理團隊的工作表現;為團隊提供監督, 專業發展的諮詢和意見

$23,000 - $26,000 per month, with Double Pay, Bank Holiday, Discretionary Bonus, Purchase Discount, On-the-job Training, Medical Benefits and Sales Award, 7:00AM-6:00PM, 5 - 6 working days per week, on shift, shift holiday, 8 working hours per day

Caretaker

負責巡樓及一般保安工作

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Customer Service Assistant (Kwun Tong - D Shift)

Responsible for the daily operation of a building including patrolling and handling customer's enquiries and complaints; 訪客登記; 提供良好的客戶服務

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Assistant Supervisor / Artisan (TKO)

負責日常維修及協助外判承辦商等工程相關工作

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Chef (Chinese Food)

General duties of Cook (Chinese Food), Preparing and processing ingredients, Cooking Chinese cuisine, Maintaining kitchen hygiene and safety, Managing the operation of kitchen, 確保食材品質

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Cook (Dim Sum)

準備食材及製作點心, 確保食物的品質, 維持廚房整潔

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Administrative Assistant

General duties of Administrative Assistant, Responsible for general administrative work, Supporting daily office operation; Performing clerical duties, such as data input and filing; Providing receptionist services, Handling telephone calls and customers enquiries

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Building Services Mechanic

General mechanic work, perform daily inspection, maintenance & repair of building equipment /water/electricity/air-conditioning,assisting to deal with emergency repair services, follow up building maintenance progress (With Other Allowances/Benefits $300 per month and Year-end Bonus)

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Private Driver

負責接送家人,於銅鑼灣取車交車

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Site Foreman / Forewoman

General duties of Site Supervisor, Supervising work progress and work safety, Allocating manpower and supervising workers, Recording site progress

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Technical Supervisor/Sr Technician/Technician

負責日常大廈維修及保養工作

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