Kitchen Assistant

Lai Chi Kok

General duties of Kitchen Helper，按公司標準，負責廚房食材處理及製作; 不時轉換崗位，包括炸爐，扒爐，麵檔或煎蛋／蛋餅; 確保食品製作過程及設備保持衞生水平; 事先準備好每天的食材和工具; 負責洗碗(有洗碗機); 保持工作崗位的環境衛生和清潔及確保食物衛生

$17,500 - $18,500 per month, with Overtime Time-off in lieu and Meal provided, 9:30AM-7:30PM,11:00AM-9:00PM or 12:00PM-10:00PM, 6 working days per week, shift holiday, 10 working hours per day, 一小時用膳及休息時間

Frozen Meat Butcher

Processing and cutting meat

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Community Canteen Staff

cashier duties, pack food, reheat meals for customers and interact with customers

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Technician (Air-conditioning)

負責日常維修、測試及保養工作, 維護中央空調系統/BMS系統正常運作等

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Kitchen Helper(Staff Canteen)(Causeway Bay)

Assisting in meal preparation, cooking simple food, keeping kitchen equipment and environment clean and hygienic

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Waiter/ Waitress

Setting up tables and cleaning up tables, Serving Customers

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Part-time Sales

提供優質顧客服務及處理店舖日常運作, 包括產品包裝, 陳設, 收銀等工作, 並保持店舖乾淨衞生

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Part-time Sales

提供優質顧客服務及處理店舖日常運作, 包括產品包裝, 陳設, 收銀等工作, 並保持店舖乾淨衞生

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Part-time Sales

提供優質顧客服務及處理店舖日常運作, 包括產品包裝, 陳設, 收銀等工作, 並保持店舖乾淨衞生

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Dish Washer

General duties of Dish Washer

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Manager/ Manageress

制定並執行全球稅務策略，優化結構，降低成本與風險; 監督全球稅務合規，確保申報繳納準確及時，符合當地法規和國際規範; 協調跨國稅務事務，減少雙重徵稅，妥善處理稅務爭議; 定期分析稅務狀況，提出優化建議，準備和提交年度及季度稅務; 提供專業稅務支援，助力業務拓展，提高市場競爭力 (有需要時需外勤工作)

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