Junior Cook
Central,Tsim Sha Tsui
Preparing food / ingredients; Assisting food preparation and cooking; Cleaning kitchen; Performing miscellaneous kitchen duties; Assisting the Chef (will not complete dishes independently).
$ 15,800 per month, 10 AM - 8 PM (Meal break at 2:30 PM - 3:30 PM) / 12 NN - 10 PM (Meal break at 3:30 PM - 4:30 PM) / 4 PM - 2 AM (Meal break at 6:30 PM - 7:30 PM), 9-hour work per day, shift required (No. of working days per week : 6)
Dish Washer
Dish washing and general cleaning; Dish washing in restaurant; Cleaning tableware and kitchen utensils; Cleaning kitchen; Operating dish-washing machine; Daily cleaning of restaurant.
Waiter/ Waitress
Taking orders; Serving customers; Collecting payment and operating a cash register; Setting up and cleaning up tables.
Waiter/ Waitress
Taking orders; Serving customers; Collecting payment and operating a cash register; Setting up and cleaning up tables.
Senior Waiter/ Waitress
Responsible for reception and dining services to guests, performing routine duties like order-taking, serving, table-setting, refilling condiments etc.
Technician Apprentice (GE/2020/20)
To provide daily support functions for the project assigned; 一般地盤工作