蒙古烤羊師傅
西貢
烹調蒙古燒烤菜式, 預備食材, 包括洗切食材, 調味及醃肉, 製作醬汁, 訂購食材/香料, 管理食材/香料存貨, 確保廚房衛生, 設計新菜式
每月$18,000 - $20,000, 有供膳食, 上午11時至下午11時, 每週工作6天,輪班,輪休, 每天工作 11 小時, (無需超時工作, 三小時休息時間)
Electronic Data Entry Clerk
General duties of Electronic Data Processing Clerk, Entering data into electronic system, verifying accuracy and completeness of data
Elderly Health Worker
General work of Care Home Attendant for Elderly, Assisting daily living of elderly, including bathing, changing diaper and feeding
Safety Supervisor
General duties of Safety Supervisor, Carrying out safety inspection, Preparing safety report as required, Supervising the safety or protection on construction site
Project Executive
Organizing and arranging meetings, official appointments and executive administrative services. Independent correspondence, planning, travel arrangements, and preparing for business and social events. Administrative activities, handle correspo
Personal Care Worker
Assist residents of the residential care home with activities of daily living, including feeding, lifting, transfer, turning, etc; Provide personal care to residents of the residential care home, including bathing, toileting, diaper changing,