品管員
火炭
根據食品安全管理體系執行和監控質量保證體系，協助識別和評估食品安全控制計劃，定期對生產經營進行質量控制和衛生檢查，處理投訴並準備調查報告，負責審核技術和質量文件
每月$14,000, 有酌情性花紅, 星期一至五: 上午9時至下午6時半或上午8時至下午5時半, 每週工作5天, 每天工作 9.5 小時
Sales Executive
Selling and promoting products, Serving customers, Explore sales opportunities in target customer segments through new customer acquisition; to carry out projects & tenders with existing customers; Handle technical inquiries, provide quality a
Surveying Technician (Quantity)
General duties of Surveying Technician (Quantity), Assisting in testing construction materials, Planning and coordinating site works