凍肉刨切師傅
荃灣
負責刨切凍肉類食品
每月$20,000 - $22,000, 有酌情性花紅 及員工購物優惠, 上午7時半至下午5時半, 每週工作6天,輪休, 每天工作 9 小時
Technician
General duties of Technician, Performing routine maintenance or servicing, Repair and maintenance works in Hotel premises
Junior Draftsworker
Assist the senior drafts-worker to handle the measuring, drafting, and design work for the structural field; Need to work outdoors for measuring