點心師傅(粵式)
銅鑼灣
一般點心師工作，預備食材，負責點心製作及保持食物質素，廚房清潔
每月$12,000 - $14,000, 上午10時至下午10時, 每週工作6天,輪休, 每天工作 9 - 10 小時
Engineer
To ensure that facility-related systems and equipment are maintained and operated at optimum level. To prepare weekly engineering operation status report for Hong Kong operations.
Technician
Replacement; Repairing; Maintenance of Drinking Water System; Water Dispenser and Electric boiler