Dish Washer
Wanchai
General duties of Dish Washer, Daily cleaning of restaurant
$16,000 per month, Mon to Sat: 12:30PM-10:30PM, 5 - 6 working days per week
Steward Supervisor
To ensure a clean and sanitary work environment in hotel and to stock operating equipment and kitchen utensils
Housekeeping Coordinator
Record all incoming calls from guests;Handle Lost and Found items,record and store;Cooperate with other department to ensure operation run smoothly;Design Room Attendant work assignments and perform administrative duties.
Assistant Structural Engineer
Responsible for carrying out structural design for various works including A&A works and new development projects etc.; Provide technical supports, including periodic site coordination and supervision; Coordinate with clients, government bodies, con
Wealth Management Trainee
Provide global investment market advice to valued customers, including equity, securities, funds and risk management tools, customer services and after sales services
Reporter Trainee- Special News Report Section
Responsible for reporting and writing special news articles