No. 5 Dim Sum
Tsing Yi
一般廚房工作, 準備及製作點心, 負責點心部之日常運作
$15,000 per month, with Discretionary Bonus, Medical Benefits and Meal provided, 10:00AM-11:00PM, 6 working days per week, on shift, shift holiday, 10 working hours per day
Tsing Yi
一般廚房工作, 準備及製作點心, 負責點心部之日常運作
$15,000 per month, with Discretionary Bonus, Medical Benefits and Meal provided, 10:00AM-11:00PM, 6 working days per week, on shift, shift holiday, 10 working hours per day