資深甜點師
新蒲崗
製作法式甜點, 廚房準備工作, 研發甜點款式, 協助分部主管監控廚房出品, 確保衞生及產品生產達標準
每月$19,000 - $23,000, 有超時工作津貼,勤工獎金,年假10天,生日假,酌情性花紅,在職培訓,醫療福利,其他津貼/福利, 上午7時至下午4時半, 每週工作5天至6天,輪休
Hygiene Team Leader
Responsible for leading the cleaning team to handle all the cleaning tasks in the factory (including cleaning kitchen utensils and factory deep cleaning work)
Cinema Cleaner
Responsible for general cinema cleaning work, sweeping, mopping, vacuuming, washing facilities, emptying trash and cleaning restrooms
Cashier
General duties of Cashier, collecting payment and operating a cash register, answering enquiries, serving customers